Simple Delights Filipino Bakery and Cafe

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (773) 267-2726 to check today's hours. Know the hours? Send them to us.

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6255 N McCormick Rd, Chicago, IL 60659

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Address6255 N McCormick Rd, Chicago, IL 60659

Phone(773) 267-2726

StyleFilipino bakeshop

CountyCook County

Time zoneCentral Time

From city center6.9 mi north

About Simple Delights Filipino Bakery and Cafe

Simple Delights Filipino Bakery and Cafe serves Chicago from 6255 N McCormick Rd, roughly 6.9 mi from downtown Chicago, heading north. You will also find it under bakery cafés in our directory.

Our Chicago directory counts 805 bakeries in total — about one per 3,381 people living in the city. Nearest alternative: Taza Bakery at 3100 W Devon Ave, 0.3 mi away.

We have not been able to confirm a full weekly schedule for Simple Delights Filipino Bakery and Cafe yet, so calling ahead at (773) 267-2726 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Filipino bakeshop and Bakery café
Bakeries in Chicago	805
Nearest bakery	0.3 mi

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What to order

Typical items at a Filipino bakeshop like this one — the bakery's own selection may differ.

Full menu

Tinapay

Pan de CocoRound, pillowy bun filled with sweetened shredded coconut cooked in brown sugar, chewy and caramel-tinged.
MonayA dense, slightly sweet bread with a distinctive split down the middle, firm and filling, good with coffee or hot chocolate.
EnsaymadaCoiled brioche-like bun brushed with butter, coated in sugar, and topped with grated cheese; soft, rich, sweet, and salty.
Cheese RollSoft milk bread rolled around cheese and butter, then dusted with sugar, a sweet-cheesy merienda snack.

Cakes & Rolls

Sans RivalLayers of chewy cashew meringue and French buttercream, topped with chopped toasted cashews; sweet, nutty, and crunchy.
SilvanasFrozen cookies of cashew meringue wafers sandwiched with buttercream and coated in crushed cookie crumbs, served chilled.
Ube Macapuno CakeUbe chiffon layered with sweet macapuno coconut strings and whipped cream, a bright purple centerpiece cake.
Mango CakeLight chiffon layers with mango-flavored whipped cream and fresh ripe mango slices, tropical, juicy, and fluffy.

Kakanin

BibingkaRice-flour cake baked in banana leaves, topped with salted egg and cheese, spongy and smoky; traditional at Christmas.
PutoSmall steamed rice cakes, fluffy and slightly sweet, often topped with a slice of cheese and served with savory dishes.
KutsintaBrown, chewy steamed rice cakes colored with annatto and served with grated coconut, slightly sticky and caramel-tinged.
Sapin-SapinLayered glutinous rice cake in purple, white, and yellow, with ube, coconut, and jackfruit flavors, sticky and chewy.